Jose Antonio Vargas
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English
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2025 AAPI NF
Asian American & Pacific Islander Heritage Month (WPL-ADULT)
Asian American & Pacific Islander Month
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Asian American & Pacific Islander Heritage Month (WPL-ADULT)
Asian American & Pacific Islander Month
More Lists...
Description
"The movement of people--what Americans call 'immigration' and the rest of the world calls 'migration'--is among the defining issues of our time. Technology and information crosses countries and continents at blistering speed. Corporations thrive on being multinational and polyglot. Yet the world's estimated 244 million total migrant population, particularly those deemed 'illegal' by countries and societies, are locked in a chaotic and circular debate...
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Description
"Jose Antonio Vargas was only twelve years old when he was brought to the United States from the Philippines to live with his grandparents. He didn't know it, but he was sent to the U.S. illegally. When he applied for a learner's permit, he learned the truth, and he spent the next almost twenty years keeping his immigration status a secret. Hiding in plain sight, he was writing for some of the most prestigious news organizations in the country. Only...
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Español
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Natural de Filipinas, Vargas fue llevado ilegalmente a los Estados Unidos cuando tenía 12 años. Durante más de dos décadas, vivió oculto de todos, logrando escribir para algunos de las publicaciones más prestigiosas de EE. UU., como The Washington Post y The New Yorker. Pero en 2011, Vargas reveló públicamente su estatus de indocumentado, arriesgando su carrera y seguridad personal. Desde entonces, Vargas ha cuestionado la que significa de...
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English
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Eat and cook like a Filipino with this tantalizing cookbook filled with traditional recipes.
Puckeringly sour adobos with meat so tender you can cut it with a fork. National favorites like kare kare (oxtail stew) and kinilaw (fresh seafood cured in vinegar), Chinese-influenced pansit (noodles), tamales by way of early Mexican immigrants, and Arab-inflected fare. These dishes and more reflect the influence and ingredients of the Spaniards...
Puckeringly sour adobos with meat so tender you can cut it with a fork. National favorites like kare kare (oxtail stew) and kinilaw (fresh seafood cured in vinegar), Chinese-influenced pansit (noodles), tamales by way of early Mexican immigrants, and Arab-inflected fare. These dishes and more reflect the influence and ingredients of the Spaniards...
Author
Language
English
Description
"The late Pulitzer Prize-winning writer Alex Tizon told the epic stories of marginalized people--from lonely immigrants struggling to forge a new American identity to a high school custodian who penned a New Yorker short story... Invisible People collects the best of Tizon's rich, empathetic accounts... Mining his Filipino American background, Tizon tells the stories of immigrants from Cambodia and Laos. He gives a fascinating account of the Beltway...
Language
English
Description
"In 2011, Pulitzer Prize-winning journalist Jose Antonio Vargas outed himself as an undocumented immigrant in an essay published in the New York Times Magazine. Documented chronicles his journey to America from the Philippines as a child; his journey through America as an immigration reform activist; and his journey inward as he re-connects with his mother, whom he hasn't seen in person in over 20 years"--Container.

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