Food, Inc.: A Participant Guide: How Industrial Food is Making Us Sicker, Fatter, and Poorer-And What You Can Do About It
(Kindle)

Book Cover
Average Rating
Contributors
Participant Editor
Weber, Karl Editor
Published
PublicAffairs , 2009.
ISBN
9780786741410
Status
Available from Libby

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Copy Details

LibraryOwnedAvailable
Downers Grove Public Library11

Formats

Kindle Book
Works on Kindles and devices with a Kindle app installed.

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Format
Kindle
Street Date
05/05/2009
Language
English

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Citations

APA Citation, 7th Edition (style guide)

Participant., & Weber, K. (2009). Food, Inc: A Participant Guide: How Industrial Food is Making Us Sicker, Fatter, and Poorer-And What You Can Do About It . PublicAffairs.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Participant and Karl Weber. 2009. Food, Inc: A Participant Guide: How Industrial Food Is Making Us Sicker, Fatter, and Poorer-And What You Can Do About It. PublicAffairs.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Participant and Karl Weber. Food, Inc: A Participant Guide: How Industrial Food Is Making Us Sicker, Fatter, and Poorer-And What You Can Do About It PublicAffairs, 2009.

MLA Citation, 9th Edition (style guide)

Participant, and Karl Weber. Food, Inc: A Participant Guide: How Industrial Food Is Making Us Sicker, Fatter, and Poorer-And What You Can Do About It PublicAffairs, 2009.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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