Extra virginity : the sublime and scandalous world of olive oil
(Book)
Author
Published
New York : W. W. Norton, [2012].
ISBN
9780393070217, 0393070212
Status
Downers Grove Public Library - 2nd Floor - Adult
641 INGREDIENTS OLIVE OIL MUE
1 available
641 INGREDIENTS OLIVE OIL MUE
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Downers Grove Public Library - 2nd Floor - Adult | 641 INGREDIENTS OLIVE OIL MUE | On Shelf |
Location | Call Number | Status |
---|---|---|
Batavia Public Library District - Adult Nonfiction | 664.362 MUE | On Shelf |
Bedford Park Public Library District - Stacks | 664.362 Mue | On Shelf |
Calumet City Public Library - Nonfiction | 664.362 MUE | On Shelf |
Elmwood Park Public Library - Adult Nonfiction | 664.362 MUE | On Shelf |
Flossmoor Public Library - Stacks | 664.362 MUE | On Shelf |
More Details
Published
New York : W. W. Norton, [2012].
Format
Book
Physical Desc
238 pages : illustrations (some color) ; 25 cm
Language
English
ISBN
9780393070217, 0393070212
Notes
Description
For millennia, fresh olive oil has been one of life's necessities, not just as food but also as medicine, a beauty aid, and a vital element of religious ritual. Today's researchers are continuing to confirm the remarkable, life giving properties of true extra-virgin, and "extra-virgin Italian" has become the highest standard of quality. But what if this symbol of purity has become deeply corrupt? Starting with an explosive article in The New Yorker, the author has become the world's expert on olive oil and olive oil fraud, a story of globalization, deception, and crime in the food industry from ancient times to the present, and a powerful indictment of today's lax protections against fake and even toxic food products in the United States. It is also an account of the artisanal producers, chemical analysts, chefs, and food activists who are defending the extraordinary oils that truly deserve the name "extra-virgin."
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Citations
APA Citation, 7th Edition (style guide)
Mueller, T. (2012). Extra virginity: the sublime and scandalous world of olive oil (First edition.). W. W. Norton.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Mueller, Tom. 2012. Extra Virginity: The Sublime and Scandalous World of Olive Oil. W. W. Norton.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Mueller, Tom. Extra Virginity: The Sublime and Scandalous World of Olive Oil W. W. Norton, 2012.
MLA Citation, 9th Edition (style guide)Mueller, Tom. Extra Virginity: The Sublime and Scandalous World of Olive Oil First edition., W. W. Norton, 2012.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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