The truck food cookbook : 150 recipes and ramblings from America's best restaurants on wheels
(Book)

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Published
New York : Workman Pub., [2012].
ISBN
9780761156161, 076115616X
Status
Downers Grove Public Library - 2nd Floor - Adult
641.5973 EDG
1 available

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LocationCall NumberStatus
Downers Grove Public Library - 2nd Floor - Adult641.5973 EDGOn Shelf
LocationCall NumberStatus
Alsip-Merrionette Park Public Library District - Stacks641.5 EDGOn Shelf
Eisenhower Public Library District - Stacks641.5 EDGOn Shelf
Elmwood Park Public Library - Adult Nonfiction641.5 EDGOn Shelf
Forest Park Public Library - Stacks641.5973 EDGOn Shelf
Matteson Area Public Library District - Stacks641.5 EDGOn Shelf
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More Details

Published
New York : Workman Pub., [2012].
Format
Book
Physical Desc
vii, 294 pages : color illustrations, color maps ; 22 x 24 cm
Language
English
ISBN
9780761156161, 076115616X

Notes

General Note
Includes index.

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Citations

APA Citation, 7th Edition (style guide)

Edge, J. T., & Mosier, A. (2012). The truck food cookbook: 150 recipes and ramblings from America's best restaurants on wheels . Workman Pub..

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Edge, John T and Angie. Mosier. 2012. The Truck Food Cookbook: 150 Recipes and Ramblings From America's Best Restaurants On Wheels. Workman Pub.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Edge, John T and Angie. Mosier. The Truck Food Cookbook: 150 Recipes and Ramblings From America's Best Restaurants On Wheels Workman Pub, 2012.

MLA Citation, 9th Edition (style guide)

Edge, John T., and Angie Mosier. The Truck Food Cookbook: 150 Recipes and Ramblings From America's Best Restaurants On Wheels Workman Pub., 2012.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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