Cooked : a natural history of transformation
(Book)
Author
Published
New York : The Penguin Press, 2013.
ISBN
9781594204210, 1594204217, 0143125338, 9780143125334
Status
Downers Grove Public Library - 2nd Floor - Adult
641 WRITINGS *POL
1 available
641 WRITINGS *POL
1 available
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Downers Grove Public Library - 2nd Floor - Adult | 641 WRITINGS *POL | On Shelf |
| Location | Call Number | Status |
|---|---|---|
| Acorn Public Library District - Stacks | 641.5 POL | On Shelf |
| Batavia Public Library District - Adult Nonfiction | 641.3 POL | On Shelf |
| Bedford Park Public Library District - Stacks | 641.5 Pol | On Shelf |
| Bellwood Public Library - Stacks | 641.5 POL | On Shelf |
| Chicago Heights Public Library - Stacks | 641.5 P77 | On Shelf |
More Details
Published
New York : The Penguin Press, 2013.
Format
Book
Physical Desc
468 pages ; 25 cm
Language
English
ISBN
9781594204210, 1594204217, 0143125338, 9780143125334
Notes
General Note
Reissued in paperback, 2014.
Bibliography
Includes bibliographical references (pages [447]-458) and index.
Description
"In Cooked, Pollan explores the previously uncharted territory of his own kitchen. Here, he discovers the enduring power of the four classical elements--fire, water, air, and earth--to transform the stuff of nature into delicious things to eat and drink. In the course of his journey, he discovers that the cook occupies a special place in the world, standing squarely between nature and culture. Both realms are transformed by cooking, and so, in the process, is the cook"
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Citations
APA Citation, 7th Edition (style guide)
Pollan, M. (2013). Cooked: a natural history of transformation . The Penguin Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Pollan, Michael. 2013. Cooked: A Natural History of Transformation. The Penguin Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Pollan, Michael. Cooked: A Natural History of Transformation The Penguin Press, 2013.
MLA Citation, 9th Edition (style guide)Pollan, Michael. Cooked: A Natural History of Transformation The Penguin Press, 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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