The fastdiet : lose weight, stay healthy, and live longer with the simple secret of intermittent fasting
(Book)

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Published
New York : Atria Books, 2013.
ISBN
9781476734941, 1476734941
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Alsip-Merrionette Park Public Library District - Stacks613.25 MOSOn Shelf
Bedford Park Public Library District - Stacks613.25 MosOn Shelf
Berwyn Public Library - Stacks613.25 MOSOn Shelf
Calumet City Public Library - Nonfiction613.25 MOSOn Shelf
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Published
New York : Atria Books, 2013.
Format
Book
Physical Desc
212 pages, 8 unnumbered pages of plates : color illustrations ; 22 cm
Language
English
ISBN
9781476734941, 1476734941

Notes

Bibliography
Includes bibliographical references (pages 191-197) and index.
Description
"This new diet allows users to eat whatever they like five days a week and then fast (consuming 500-600 calories/day) for two nonconsecutive days"--,Provided by publisher.

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Citations

APA Citation, 7th Edition (style guide)

Mosley, M., & Spencer, M. (2013). The fastdiet: lose weight, stay healthy, and live longer with the simple secret of intermittent fasting (First Atria Books hardcover edition.). Atria Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Mosley, Michael, 1957- and Mimi Spencer. 2013. The Fastdiet: Lose Weight, Stay Healthy, and Live Longer With the Simple Secret of Intermittent Fasting. Atria Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Mosley, Michael, 1957- and Mimi Spencer. The Fastdiet: Lose Weight, Stay Healthy, and Live Longer With the Simple Secret of Intermittent Fasting Atria Books, 2013.

MLA Citation, 9th Edition (style guide)

Mosley, Michael, and Mimi Spencer. The Fastdiet: Lose Weight, Stay Healthy, and Live Longer With the Simple Secret of Intermittent Fasting First Atria Books hardcover edition., Atria Books, 2013.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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