ServSafe essentials.
(Book)
Contributors
Published
Chicago, Ill. : National Restaurant Association, [2010].
ISBN
9781582802688, 1582802688, 9781582802718, 1582802718, 9781582802701, 158280270X
Status
Description
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Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Calumet City Public Library - Nonfiction | 362.7269 SER | On Shelf |
More Details
Published
Chicago, Ill. : National Restaurant Association, [2010].
Format
Book
Physical Desc
1 volume (various pagings) : illustrations ; 28 cm
Language
English
ISBN
9781582802688, 1582802688, 9781582802718, 1582802718, 9781582802701, 158280270X
Notes
General Note
"c2008, 2010 National Restaurant Association Educational Foundation"--t.p. verso.
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
(2010). ServSafe essentials (Fifth edition, updated with the 2009 FDA Food Code.). National Restaurant Association.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)2010. ServSafe Essentials. National Restaurant Association.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)ServSafe Essentials National Restaurant Association, 2010.
MLA Citation, 9th Edition (style guide)ServSafe Essentials Fifth edition, updated with the 2009 FDA Food Code., National Restaurant Association, 2010.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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