Medium raw : a bloody valentine to the world of food and the people who cook
(Audiobook CD)
Author
Contributors
Published
[New York] : Harper Audio, [2010].
ISBN
9781504637695, 1504637690, 9780062428479, 0062428470
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Status
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Oak Lawn Public Library - AV | CD 641.5092 BOURDAIN | On Shelf |
| Westmont Public Library - Adult 1st Floor | BOOK CD 641.5 BOU | On Shelf |
More Details
Published
[New York] : Harper Audio, [2010].
Format
Audiobook CD
Physical Desc
8 audio discs (540 min.) : digital, CD audio ; 4 3/4 in.
Language
English
ISBN
9781504637695, 1504637690, 9780062428479, 0062428470
Notes
General Note
Compact discs.
General Note
"Tracks every 3 minutes for easy bookmarking"--Container.
Participants/Performers
Read by the author.
Description
Tracking his own strange and unexpected voyage from journeyman cook to globe-traveling professional eater and drinker, and even to fatherhood, Bourdain takes no prisoners as he dissects what he's seen, pausing along the way for a series of confessions, rants, investigations, and interrogations of some of the most controversial figures in food.
Local note
AUDIOBOOK CD
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Citations
APA Citation, 7th Edition (style guide)
Bourdain, A. (2010). Medium raw: a bloody valentine to the world of food and the people who cook (Unabridged.). Harper Audio.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Bourdain, Anthony. 2010. Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook. Harper Audio.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Bourdain, Anthony. Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook Harper Audio, 2010.
MLA Citation, 9th Edition (style guide)Bourdain, Anthony. Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook Unabridged., Harper Audio, 2010.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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