Chickenizing farms and food : new perils for public health
(Book)
Author
Published
Baltimore, Maryland : Johns Hopkins University Press, 2016.
ISBN
9781421420301, 1421420309
Status
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Eisenhower Public Library District - Stacks | 363.192 SIL | On Shelf |
| Messenger Public Library of North Aurora - Nonfiction | 363.85 SIL | On Shelf |
| Prairie State College - Stacks | RA601 .S58 2016 | On Shelf |
More Details
Published
Baltimore, Maryland : Johns Hopkins University Press, 2016.
Format
Book
Physical Desc
xvi, 315 pages ; 24 cm
Language
English
ISBN
9781421420301, 1421420309
Notes
Bibliography
Includes bibliographical references and index.
Citations
APA Citation, 7th Edition (style guide)
Silbergeld, E. K. (2016). Chickenizing farms and food: new perils for public health . Johns Hopkins University Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Silbergeld, Ellen K. 2016. Chickenizing Farms and Food: New Perils for Public Health. Johns Hopkins University Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Silbergeld, Ellen K. Chickenizing Farms and Food: New Perils for Public Health Johns Hopkins University Press, 2016.
MLA Citation, 9th Edition (style guide)Silbergeld, Ellen K. Chickenizing Farms and Food: New Perils for Public Health Johns Hopkins University Press, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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