Smoking meat : the essential guide to real barbecue
(Book)
Author
Published
North Vancouver, B.C. : Whitecap Books, [2012].
ISBN
9781770500389, 1770500383
Status
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Downers Grove Public Library - 2nd Floor - Adult | 641.616 PHI | Being transferred between libraries |
| Location | Call Number | Status |
|---|---|---|
| Chicago Heights Public Library - Stacks | 641.616 P56 | On Shelf |
| Sugar Grove Public Library District - Nonfiction | 641.616 PHILIPS J | On Shelf |
More Details
Published
North Vancouver, B.C. : Whitecap Books, [2012].
Format
Book
Physical Desc
viii, 222 pages : color illustrations ; 25 cm
Language
English
ISBN
9781770500389, 1770500383
Notes
General Note
Includes index.
Citations
APA Citation, 7th Edition (style guide)
Phillips, J. (2012). Smoking meat: the essential guide to real barbecue . Whitecap Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Phillips, Jeff, 1970-. 2012. Smoking Meat: The Essential Guide to Real Barbecue. Whitecap Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Phillips, Jeff, 1970-. Smoking Meat: The Essential Guide to Real Barbecue Whitecap Books, 2012.
MLA Citation, 9th Edition (style guide)Phillips, Jeff. Smoking Meat: The Essential Guide to Real Barbecue Whitecap Books, 2012.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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