Eating on the wild side : the missing link to optimum health
(Book)
Author
Published
New York : Little, Brown and Company, 2013.
ISBN
0316227943, 9780316227940
Appears on list
Status
Downers Grove Public Library - 2nd Floor - Adult
613.2 ROB
1 available
613.2 ROB
1 available
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Downers Grove Public Library - 2nd Floor - Adult | 613.2 ROB | On Shelf |
| Location | Call Number | Status |
|---|---|---|
| Acorn Public Library District - Stacks | 613.2 ROB | On Shelf |
| Batavia Public Library District - Adult Nonfiction | 613.2 ROB | On Shelf |
| Crestwood Public Library District - Stacks | 613.2 ROB | On Shelf |
| Evergreen Park Public Library - Stacks | 613.2 ROB | On Shelf |
| Glenside Public Library District - Nonfiction | 641.563 Rob | On Shelf |
More Details
Published
New York : Little, Brown and Company, 2013.
Format
Book
Physical Desc
viii, 407 pages : illustrations; 25 cm
Language
English
ISBN
0316227943, 9780316227940
Notes
Bibliography
Includes bibliographical references (pages 375-400) and index.
Description
Starting with the wild plants that were central to our original diet, investigative journalist Robinson reveals the nutritional history of our fruits and vegetables, describing how 400 generations of farmers have unwittingly squandered a host of essential fiber, protein, vitamins, minerals, and antioxidants.
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Citations
APA Citation, 7th Edition (style guide)
Robinson, J. (2013). Eating on the wild side: the missing link to optimum health (First edition.). Little, Brown and Company.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Robinson, Jo, 1947-. 2013. Eating On the Wild Side: The Missing Link to Optimum Health. Little, Brown and Company.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Robinson, Jo, 1947-. Eating On the Wild Side: The Missing Link to Optimum Health Little, Brown and Company, 2013.
MLA Citation, 9th Edition (style guide)Robinson, Jo. Eating On the Wild Side: The Missing Link to Optimum Health First edition., Little, Brown and Company, 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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