The classic zucchini cookbook : 225 recipes for all kinds of squash
(Book)
Author
Contributors
Published
North Adams, Mass. : Storey Books, [2002].
ISBN
1580174531
Status
Downers Grove Public Library - 2nd Floor - Adult
641.6562 RAL
1 available
641.6562 RAL
1 available
Description
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Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Downers Grove Public Library - 2nd Floor - Adult | 641.6562 RAL | On Shelf |
Location | Call Number | Status |
---|---|---|
Chicago Heights Public Library - Stacks | 641.6562 R16 | On Shelf |
Clarendon Hills Public Library - Stacks | COOKING 641.65 RAL | On Shelf |
Geneva Public Library District - 2nd Floor - Nonfiction | 641.6562 RAL | On Shelf |
Hinsdale Public Library - Stacks | 641.6562 RAL | On Shelf |
Homewood Public Library District - Stacks | 641.6562 RAL | On Shelf |
Subjects
LC Subjects
More Details
Published
North Adams, Mass. : Storey Books, [2002].
Format
Book
Physical Desc
vii, 311 pages : illustrations ; 22 cm
Language
English
ISBN
1580174531
Notes
General Note
Includes index.
General Note
Originally published as Garden Way's Zucchini Cookbook, 1977.
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Citations
APA Citation, 7th Edition (style guide)
Ralston, N. C., Jordan, M., Chesman, A., & Hadlock, L. (2002). The classic zucchini cookbook: 225 recipes for all kinds of squash (Third edition completely revised and updated.). Storey Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Nancy C. Ralston et al.. 2002. The Classic Zucchini Cookbook: 225 Recipes for All Kinds of Squash. Storey Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Nancy C. Ralston et al.. The Classic Zucchini Cookbook: 225 Recipes for All Kinds of Squash Storey Books, 2002.
MLA Citation, 9th Edition (style guide)Ralston, Nancy C., Marynor Jordan, Andrea Chesman, and Laurie Hadlock. The Classic Zucchini Cookbook: 225 Recipes for All Kinds of Squash Third edition completely revised and updated., Storey Books, 2002.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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