French comfort food
(Book)
Author
Contributors
Rothfeld, Steven, photorgrapher.
Published
Layton, Utah : Gibbs Smith, [2014].
ISBN
9781423636984, 1423636988
Appears on list
Status
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Berwyn Public Library - Stacks | COOKING WORLD FRENCH | On Shelf |
| Bloomingdale Public Library - Nonfiction | 641.5944 DAV | On Shelf |
| Frankfort Public Library District - Stacks | COOKING FRENCH Davis | On Shelf |
| Geneva Public Library District - 2nd Floor - Nonfiction | 641.5944 DAV | On Shelf |
| Hinsdale Public Library - Stacks | 641.5944 DAV | On Shelf |
More Details
Published
Layton, Utah : Gibbs Smith, [2014].
Format
Book
Physical Desc
224 pages : illustrations (chiefly color) ; 29 cm
Language
English
ISBN
9781423636984, 1423636988
Notes
General Note
Includes index.
Description
In France, people take pride in preserving the recipes of their regional heritage and deeply rooted traditions. What has remained true over time is that the French have a determined hold on their beloved regional classic dishes, the ones they grew up with that their mothers and grandmothers and grandmothers before them made- French comfort food. Collected here are recipes from friends and acquaintances Hillary Davis has made while living in France, recipes handed down through the years as well as modern family remakes of the originals. With these resources, plus referring to her hundreds of well-worn cookbooks, Davis has brought together her favorite comfort food recipes from France, with a hope that they will inspire and charm you, showing just how fabulous good home-cooked food from France can be.
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Citations
APA Citation, 7th Edition (style guide)
Davis, H., & Rothfeld, S. (2014). French comfort food (First edition.). Gibbs Smith.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Davis, Hillary, 1952- and Steven, Rothfeld. 2014. French Comfort Food. Gibbs Smith.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Davis, Hillary, 1952- and Steven, Rothfeld. French Comfort Food Gibbs Smith, 2014.
MLA Citation, 9th Edition (style guide)Davis, Hillary, and Steven Rothfeld. French Comfort Food First edition., Gibbs Smith, 2014.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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