Guía de ServSafe para manipuladores de alimentos.
(Book)
Contributors
Published
Chicago, IL : National Restaurant Association, [2014].
ISBN
9781582803241, 1582803242, 9780134309941, 0134309944
Status
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Northlake Public Library District - Spanish | SPAN 362.7269 SERV BKL. 10 | On Shelf |
| Northlake Public Library District - Spanish | SPAN 362.7269 SERV BKL. 1 | On Shelf |
| Northlake Public Library District - Spanish | SPAN 362.7269 SERV BKL. 2 | On Shelf |
| Northlake Public Library District - Spanish | SPAN 362.7269 SERV BKL. 3 | On Shelf |
| Northlake Public Library District - Spanish | SPAN 362.7269 SERV BKL. 4 | On Shelf |
More Details
Published
Chicago, IL : National Restaurant Association, [2014].
Format
Book
Physical Desc
1 volume (various pagings) : color illustrations ; 28 cm
Language
Spanish
ISBN
9781582803241, 1582803242, 9780134309941, 0134309944
Notes
General Note
Cover title.
General Note
"Actualizado con el Código alimentario de la FDA de 2013."
Language
In Spanish.
Citations
APA Citation, 7th Edition (style guide)
(2014). Guía de ServSafe para manipuladores de alimentos (Sexta edición.). National Restaurant Association.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)2014. Guía De ServSafe Para Manipuladores De Alimentos. National Restaurant Association.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Guía De ServSafe Para Manipuladores De Alimentos National Restaurant Association, 2014.
MLA Citation, 9th Edition (style guide)Guía De ServSafe Para Manipuladores De Alimentos Sexta edición., National Restaurant Association, 2014.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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