Cook, eat, repeat : ingredients, recipes, and stories
(Audiobook CD)
Author
Published
[New York] : HarperCollins, [2021].
ISBN
9781664791435, 1664791434, 9781664791442, 1664791442
Status
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Grande Prairie Public Library District - Stacks | BO-CD 641.55 LAW | On Shelf |
More Details
Published
[New York] : HarperCollins, [2021].
Format
Audiobook CD
Physical Desc
10 audio discs (11 hr., 30 min.) : CD audio, digital ; 4 3/4 in. + 1 computer disc (PDF ; 4 3/4 in.)
Language
English
ISBN
9781664791435, 1664791434, 9781664791442, 1664791442
Notes
General Note
Title from container.
General Note
Compact discs.
General Note
"Supplemental enhancement PDF accompanies the audiobook."
Participants/Performers
Read by the author.
Description
A combination of recipes intertwined with narrative essays about food and the rhythms and rituals of Lawson's kitchen.
Local note
AUDIOBOOK CD
Citations
APA Citation, 7th Edition (style guide)
Lawson, N. (2021). Cook, eat, repeat: ingredients, recipes, and stories (Unabridged.). HarperCollins.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Lawson, Nigella, 1960-. 2021. Cook, Eat, Repeat: Ingredients, Recipes, and Stories. HarperCollins.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Lawson, Nigella, 1960-. Cook, Eat, Repeat: Ingredients, Recipes, and Stories HarperCollins, 2021.
MLA Citation, 9th Edition (style guide)Lawson, Nigella. Cook, Eat, Repeat: Ingredients, Recipes, and Stories Unabridged., HarperCollins, 2021.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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