Cooking the RealAge way : turn back your biological clock with more than 80 delicious and easy recipes
(Book)

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Published
New York : HarperCollins, [2003].
ISBN
0060009357, 9780060009359, 9780060009366, 0060009365
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LocationCall NumberStatus
Schiller Park Public Library - Stacks613.2 ROIOn Shelf
Summit Public Library District - Stacks613.2 ROIOn Shelf

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Published
New York : HarperCollins, [2003].
Format
Book
Physical Desc
xvii, 358 pages ; 24 cm
Language
English
ISBN
0060009357, 9780060009359, 9780060009366, 0060009365

Notes

General Note
Paperback published: 2006.
Bibliography
Includes bibliographical references (pages 345-348) and index.

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Citations

APA Citation, 7th Edition (style guide)

Roizen, M. F., & La Puma, J. (2003). Cooking the RealAge way: turn back your biological clock with more than 80 delicious and easy recipes (First edition.). HarperCollins.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Roizen, Michael F and John. La Puma. 2003. Cooking the RealAge Way: Turn Back Your Biological Clock With More Than 80 Delicious and Easy Recipes. HarperCollins.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Roizen, Michael F and John. La Puma. Cooking the RealAge Way: Turn Back Your Biological Clock With More Than 80 Delicious and Easy Recipes HarperCollins, 2003.

MLA Citation, 9th Edition (style guide)

Roizen, Michael F., and John La Puma. Cooking the RealAge Way: Turn Back Your Biological Clock With More Than 80 Delicious and Easy Recipes First edition., HarperCollins, 2003.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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