Principles of cleaning and sanitation in the food and beverage industry
(Book)

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Published
New York, N.Y. : iUniverse Inc, [2006].
ISBN
0595409091, 9780595409099
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Park Forest Public Library - Stacks664 ETIOn Shelf

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Published
New York, N.Y. : iUniverse Inc, [2006].
Format
Book
Physical Desc
xv, 399 pages : illustrations ; 23 cm
Language
English
ISBN
0595409091, 9780595409099

Notes

Bibliography
Includes bibliographical references and index.

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Citations

APA Citation, 7th Edition (style guide)

Etienne, G. C. (2006). Principles of cleaning and sanitation in the food and beverage industry . iUniverse Inc.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Etienne, Guillermo C. 2006. Principles of Cleaning and Sanitation in the Food and Beverage Industry. iUniverse Inc.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Etienne, Guillermo C. Principles of Cleaning and Sanitation in the Food and Beverage Industry iUniverse Inc, 2006.

MLA Citation, 9th Edition (style guide)

Etienne, Guillermo C. Principles of Cleaning and Sanitation in the Food and Beverage Industry iUniverse Inc, 2006.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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