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Provides the most current information available on the job market in the United States and Canada. Each volume presents the many details involved in the job search and describes specifically what it's like to work at a given job. Entries include job profiles, career issues, sample application letters, resumes, and workers' rights.
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Washington Information Directory is the essential one-stop source for information on U.S. governmental and nongovernmental agencies and organizations. This thoroughly researched guide provides capsule descriptions that help users quickly and easily find the right person at the right organization. Washington Information Directory offers three easy ways to find information: by name, by organization, and through detailed subject indexes. It also includes...
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Kaplans AP Human Geography Prep Plus 2019-2020 is completely restructured and aligned with the current AP exam, giving you efficient review of the most-tested content to quickly build your skills and confidence. With bite-sized, test-like practice sets and customizable study plans, our guide fits your schedule.
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What exactly are GMOs? Can they really make us sick? Why is there so much controversy around them? After she was diagnosed with a sensitivity to genetically modified corn -- and discovered that her toddler son was suffering from the same condition -- Caitlin Shetterly set out to ask these questions. The answers, and her hard-fought journey to learn them, are here in this disquieting and meditative window into GMOs and how they are modifying not only...
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Don't believe everything you're told about food - most of it is highly misleading or completely untrue. Written by a farm and food advocate, this book identifies marketing half-truths and guides you through the aisles of the grocery store to simplify smart food shopping and restore your freedom to enjoy food.--AMAZON.
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Narrated by Kate Winslet, this entertaining and surprising documentary will challenge the way you look at the food industry. What is the true cost of food? Who pays the price? Featuring shocking undercover footage and poignant first-hand accounts from indigenous people, this one-of-a-kind documentary will permanently change your perception of food and its connection to the future of our planet.
19) Before the plate
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Follow John Horne, one of Canada's most renowned chefs, as he traces the ingredients from a single plate of food from his restaurant all the way back to the farms they came from. Along the way, he discovers some of the most pressing issues the farming world faces.
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Documents the trend of unlabeled genetically-modified foods which have become increasingly prevalent in grocery stores. Unravels the complex web of market and political forces that are changing the nature of what we eat. Explores organic and sustainable agriculture as alternatives to large-scale industrial agriculture.