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Language
English
Formats
Description
Julie Powell is a frustrated insurance worker who wants to be a writer. Trying to find a challenge in her life, she decides to cook her way through Julia Child's 'Mastering the Art of French Cooking' in one year, and to blog about it. As Julie begins to find her groove as a cook, and her voice as a writer, the project takes on a life of its own. The project provides the struggling young woman with her life's purpose, to her very pleasant surprise....
3) Le chef
Language
Français
Description
A veteran chef who faces off against his restaurant group's new CEO, who wants to the establishment to lose a star from its Michelin rating in order to bring in a younger chef who specializes in molecular gastronomy.
4) The cookout
Language
English
Description
Todd Anderson's life changes overnight when he signs a $30 million contract with the NBA. Determined not to forget where he's from, he throws a cookout for his family and friends from the hood - in his new neighborhood. As old and new friends arrive, a series of mix-ups occur - and things are about to get a little on the wild side.
7) Deli Man
Language
English
Description
Looks at the world of the delicatessan, the creation of Jewish immigrants as a way of preserving ethnic culinary traditions in the New World. Profiles Ziggy Gruber, co-owner of Kenny & Ziggy's New York Delicatessan Restaurant in Houston and third-generation deli man, as well as other deli owners and aficionados in the U.S. and Canada.