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1) Autumn
From Mario Batali, superstar chef and author of Molto Italiano, comes the ultimate handbook on Italian grilling, which will become an instant must-have cookbook for home grillers.
Easy to use and filled with simple recipes, Mario Batali's new grilling handbook takes the mystery out of making tasty, simple, smoky Italian food. In addition to the eighty recipes and the sixty full-color photographs, Italian Grill includes helpful
...From Ireland to Italy, Portugal to Poland, Germany to Greece, and everywhere in between, explore your ancestors' European homelands through more than 200 gorgeous reproductions of 18th-century maps, 19th-century and early 20th-century maps. These full-color period maps—covering the peak years of European immigration to America—will help you understand changing boundaries in ancestral countries, and inform your...
Molto Gusto is a glorious collection of mouth-watering recipes for pizza, pasta, and more from Mario Batali’s famed Otto Enoteca Pizzeria in New York City. Chef and restaurateur Batali—a fixture on the Food Network and bestselling author of Italian Grill and Molto Italiano—has been named by Fortune magazine as one of the “100 most recognized personalities in the U.S.” With Molto
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