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"A glorious treat awaits you at the literary table of Donia Bijan." --Adriana Trigiani Set against the backdrop of Iran's rich, turbulent history, this exquisite debut novel is a powerful story of food, family, and a bittersweet homecoming. When we first meet Noor, she is living in San Francisco, missing her beloved father, Zod, in Iran. Now, dragging her stubborn teenage daughter, Lily, with her, she returns to Tehran and to Cafe Leila, the restaurant...
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Rachel Fleischer has good reasons not to be at her father's deathbed. Foaling season is at hand and her horses are becoming restless and difficult. Her critical mother and grasping sister could certainly handle Marty Fleisher's resistance better without her. But Malachi, her eighty-something horse manager�more father to her than Marty has ever been�convinces Rachel she will regret it if she doesn't go. When a stranger at her father's funeral delivers...