When a kitty discovers there is no cat food in the house, she decides to become very, very bad. From the creator of the New York Times bestseller Boing! comes the riotous story of a cat gone berserk; four times over an in alphabetical order each time. Kitty is not happy hen she's told that her favorite foods are all gone and all that's left are asparagus, beets, cauliflower, dill, and 22 other equally unappealing vegetables. So she ate my homework,...

Life is delicious in the town of Chewandswallow where it rains soup and juice, snows mashed potatoes, and blows storms of hamburgers -- until the weather takes a turn for the worse.

Even though Zia loves the Cantonese food her parents prepare at home, she is embarrassed to eat it at school, but when she realizes each meal has a special meaning, she begins to look forward to lunchtime. Includes a recipe for Zia's lucky yi mein.

When Sylvie the pink flamingo learns her color comes from the little pink shrimp she eats, she decides to expand her choices, trying everything under the sun and, unfortunately, overdoing it.

"Maya discovers stories and secrets from her family's past in Korea as her grandmother teaches her to cook and about their family's ability to time travel into memories via food"-- Provided by publisher.

When Grumpy Toad claims he doesn't eat bananas, Pete the Cat encourages Grumpy to try the banana casserole Pete brought for the class potluck.

Combining geometric shapes and food, young readers see how shapes help build different kinds of foods.

Cece, a budding and inquisitive scientist, and her equally curious best friend Isaac conduct experiments to see whether Cece's dog Einstein will eat his vegetables.

"Miguel has many plants in his community garden, and today he must find his sunflowers. Let's help Miguel look for them!"--Back cover.

"The café across the street from Anni's home in Little India makes the best biryani in the world. Fluffy and fragrant, spicy and succulent, Anni could eat it every day. In fact, Anni loves that biryani so much that she's determined to uncover the secret to the recipe. She has so many questions for Uncle, the grumpy chef and owner of the café. But he isn't providing any easy clues. So, with some careful planning, Anni sets out on a mission to find...